Vegetarian recipes

Kids will have great fun making this but make sure they save some for you.

We all love to indulge in chocolate but unlike most chocolate recipes this one is made with low fat buttermilk.  So whether you decide to ice or not you are sure to enjoy tucking into these.

So simple to make and a great change for a midweek lunch or dinner.

They are not saintly but these devilish-tasty treats are an improvement on traditional versions and contain that important oat beta glucan for cholesterol lowering.

This versatile recipe can be used with sweet or savoury fillings or toppings, meaning it can be served at breakfast, lunch or supper!

Perfect for a super quick supper or as a light lunch for one.

This layered pasta dish is a heart-healthy alternative to the traditional version with delicious roasted Mediterranean veggies replacing the meat ragu and combined with a lighter but still creamy sauce - Buon Appetito!

So often tea bread and cake recipes come out dry and tasteless but not this one.  It’s deliciously moist and mouth-wateringly good.

Using a combination of granulated sweetener and muscovado sugar helps to reduce the sugar in this yummy tray bake. Try it for a delicious treat!

This soup is so speedy, and using tofu gives a healthy dose of plant protein.  Make a quick meal of it with crusty bread.  Use reduced salt chicken stock and soy sauce to keep the salt as low as possible.