Cheese and Walnut Butties

Ingredients

2 slices wholemeal, granary or rye bread 

30g low-fat cheese spread such as Philadelphia 

3 walnuts finely chopped 

¼  stick celery, finely diced 

Black pepper 

 

 

Preparation time: 5 minutes

Serves: 1

Nutrition: Per serving
Energy
294 Kcals
Fat
Fat: 12g
Saturates
2.2g
Sugars
3.9g
Salt
1.1g

Make lunchtime healthy as well as delicious, filling and nutritious with this creamy and crunchy sandwich.

Ingredients

2 slices wholemeal, granary or rye bread 

30g low-fat cheese spread such as Philadelphia 

3 walnuts finely chopped 

¼  stick celery, finely diced 

Black pepper 

 

Method

Spread the cheese evenly on both slices of bread. Season with black pepper.

Sprinkle the walnuts and sliced celery on top of one slice of bread.

Place the other slice on top, quarter and serve

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